Good American Restaurants in North Virginia
- Northern Virginia has many American-style restaurants offering steaks and burgers.beef steak image by green308 from Fotolia.com
Northern Virginia is home to a wide variety of restaurateurs who span the entire gamut of international cuisine. This is due in large part to the region's proximity to Washington, D.C., one of the most diverse communities in the United States. Northern Virginia also has no shortage of establishments offering American-style fare such as steaks, burgers and fries. - Charlottesville, Virginia's, Aberdeen Barn serves only USDA Certified Angus Beef prepared on on its open charcoal hearth. Choose from appetizers like Maryland-style crab cakes, baked clams casino and fried lobster tail. Steaks include their pound-and-a-quarter porterhouse and Delmonico prime rib. Other favorites include their charcoal-grilled marinated chicken breast, broiled lamb chops and fried fillet of seasoned and breaded skinless flounder.
Aberdeen Barn Steak House
2018 Holiday Drive
Charlottesville, VA 22901
434-296-4630
aberdeenbarn.com - Arlington, Virginia's Spider Kelly's offers an extensive menu of finger food, sandwiches, wraps and burgers. Choose from starters like their pulled pork, crab cake or burger sliders and fried mozzarella. Entrees range from fried chicken with buttermilk ranch dressing, jambalaya with Creole sauce over rice, and specialty cola-marinated pork chops. Kelly's dessert menu features baked-to-order chocolate chip cookies paired with cold milk. Custom-made three-egg omelets highlight the establishment's weekend brunch menu.
Spider Kelly's
3181 Wilson Boulevard
Arlington, VA 22201
703-312-8888
spiderkellys.com - Staunton, Virginia's, Zynodoa is home to Cajun-infused American cuisine served in a contemporary setting. The establishment's menu uses seasonally-fresh locally-grown ingredients. Starter plates include grilled oyster flatbread, fried green tomatoes with black bean salsa, and Yukon potato wedges. Entrees range from seared Hawaiian ahi tuna to pan-fried Atlantic rockfish. The shrimp and grits pairs with their house recipe red gravy, while the surf and turf features buffalo steak with fresh scallops.
Zynodoa Restaurant
115 East Beverley Street
Staunton, VA 24401
540-885-7775
zynodoa.com