Giving herb garden information by a series of any article would not be complete without giving any guidelines on how to store them.
You can of course use fresh picked herbs coming from your garden.
Harvest your herbs when the condition of a day is perfect and then you can preserve to retain their properties.
Coming from your searched herb garden information, either medicinal or culinary herbs, there is no difference between them.
You can set aside them for future use or store them.
The following are the three methods of storing your herbs for future or later use.
It can be preserving them with salt or with vinegar, freezing them or by drying them.
Preserving with vinegar or with salt Herb garden information will tell you first about preservation of your herbs.
If you want to preserve your herbs by using vinegar, you can put them into a closed jar and put the vinegar on top of them.
For many months, they will be preserved and will add liveliness when you cook foods.
On the other hand, covering your herbs with salts and leaving them until they dry can also preserved them.
You must put them in a closed jar or container.
You can also mix salt with herbs that are being chopped.
Shake the whole mixture when they are dry and store them in jars so that you can use them either for enhancing flavor or for seasoning your menus.
In addition, you can also make a salt instead with some kind of a flavor.
You must store this flavored salt in a sealed container after drying it completely.
Freezing Another way of storing your herbs is by freezing them.
It is as simple as doing an easy task.
Placed your herb leaves that are being chopped into any baking sheet with wax sheet paper that are lined on it.
If they are frozen already, put them in a bag and then store them again in your freezer for future use.
You can make culinary herbs into ice cubes that are very appropriate way as their usage.
Putting one dose of your herb that is being chopped in each container of your ice cube tray, you must put either water or meat and vegetable stock on each top.
After that, you can store it in a bag with labels on it.
Through this herb garden information, you will have an easier way in storing your herbs.
Drying Last is about drying.
In this herb garden information, you can dry herbs if you group the stems together and then removing their foliage if they have.
You must tie each bundle or group using a string to be secured.
After that, you must hang them in a cool place.
It is also possible to dry your herbs by using specific appliances like microwaves or ovens.
Different kind of herbs has its own list of herb garden information.
It may include on how to store them like in this article.
Just be sure you research the exact information.
You can of course use fresh picked herbs coming from your garden.
Harvest your herbs when the condition of a day is perfect and then you can preserve to retain their properties.
Coming from your searched herb garden information, either medicinal or culinary herbs, there is no difference between them.
You can set aside them for future use or store them.
The following are the three methods of storing your herbs for future or later use.
It can be preserving them with salt or with vinegar, freezing them or by drying them.
Preserving with vinegar or with salt Herb garden information will tell you first about preservation of your herbs.
If you want to preserve your herbs by using vinegar, you can put them into a closed jar and put the vinegar on top of them.
For many months, they will be preserved and will add liveliness when you cook foods.
On the other hand, covering your herbs with salts and leaving them until they dry can also preserved them.
You must put them in a closed jar or container.
You can also mix salt with herbs that are being chopped.
Shake the whole mixture when they are dry and store them in jars so that you can use them either for enhancing flavor or for seasoning your menus.
In addition, you can also make a salt instead with some kind of a flavor.
You must store this flavored salt in a sealed container after drying it completely.
Freezing Another way of storing your herbs is by freezing them.
It is as simple as doing an easy task.
Placed your herb leaves that are being chopped into any baking sheet with wax sheet paper that are lined on it.
If they are frozen already, put them in a bag and then store them again in your freezer for future use.
You can make culinary herbs into ice cubes that are very appropriate way as their usage.
Putting one dose of your herb that is being chopped in each container of your ice cube tray, you must put either water or meat and vegetable stock on each top.
After that, you can store it in a bag with labels on it.
Through this herb garden information, you will have an easier way in storing your herbs.
Drying Last is about drying.
In this herb garden information, you can dry herbs if you group the stems together and then removing their foliage if they have.
You must tie each bundle or group using a string to be secured.
After that, you must hang them in a cool place.
It is also possible to dry your herbs by using specific appliances like microwaves or ovens.
Different kind of herbs has its own list of herb garden information.
It may include on how to store them like in this article.
Just be sure you research the exact information.